Silicone Spiral Cake & Candy Mold for DIY (Round)

Product Overview & Insights

Eco-Friendly & Food-Safe Silicone Molds for Desserts

Make your baking experience healthier and more sustainable with our eco-friendly, food-safe silicone molds. These non-stick molds are perfect for making French dessert cakes, mousses, and chocolate pastries, and so much more.

Safe Food-Grade Silicone Material

All of our silicone molds are crafted from 100% pure, professional-quality food-grade silicone. They meet stringent US FDA and European LFGB safety standards, ensuring no BPA, PVC, or phthalate residues. This material is low carbon, environmentally friendly, and remains non-toxic and tasteless. It is durable, does not age easily, and is easy to clean.

Wide Temperature Range

Our molds can withstand temperatures from -40 to 230 degrees Celsius. Whether you are baking or freezing, the molds retain their softness and do not deform. This versatility makes them ideal for a variety of dessert-making tasks.

Well-Designed and Multifunctional

Our molds come in various texture styles to help you create exquisite and unique desserts. The fine and clear design ensures that your creations are vivid and lively. You can also use them in the microwave, oven, refrigerator, and freezer, making them a versatile tool in your kitchen.

Easy to Use and Remove

Simply pour your ingredients into the mold, prepare, and cool completely. Then, simply turn the mold upside down to release your delectable dessert. The non-stick surface ensures easy demolding, saving you time and effort.

Easy to Clean and Store

Cleaning is a breeze with these molds. Simply wash them with warm, soapy water and let them dry completely before storing. Place them in a cool, dry place away from direct sunlight to extend their life and ensure they remain in perfect condition for your next baking adventure.