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This single-cavity silicone mold is perfect for creating 4 baked- or frozen-food pieces, each shaped like a tart. The unique design features a round shape that tapers from top to bottom, ensuring a round and appealing design. Each cavity has a volume of 2.70 ounces (80 milliliters) and measures 3.34 inches in diameter by 0.59 inches in height (85 millimeters diameter by 15 millimeters high).
The Kit Tarte Ring 100, included with this mold, contains 4 rings designed to cut out a shortcrust-pastry base. The rings are made from a crush-defying thermoplastic composite and can withstand temperatures ranging from -76°F (-60°C) to +356°F (+180°C). Each ring is 3.93 inches in width by 0.78 inches high (100x20mm) and features holes to let out humidity. The integrated extended edge of the ring provides stability and makes the shortcut pastry easy to remove, ensuring a clean and smooth surface.
This mold is made of platinum-cured liquid silicone rubber (LSR), a high-purity, 100 percent food-safe material. The production process, called injection molding, ensures ideal flexibility, durability, and intricate detail. Unlike the cruder stamping method, injection molding yields a mold that is perfectly suited for culinary use.
The non-stick surface of the mold makes it easy to release cake and frozen food. This feature not only ensures easy removal but also simplifies the cleaning process. The silicone mold does not add or detract any flavor from your food, making it ideal for both baking and freezing applications.
Silikomart molds are made in Italy and are built to last. They are safe for use in the dishwasher, microwave, freezer, and oven. Silikomart guarantees the durability of its molds for 3000 uses. The combination of quality, safety, and performance, paired with unique designs, makes Silikomart the leading specialist in culinary silicone use among professional pastry chefs.
With its unique design and superior materials, this mold delivers exceptional performance for both novice and professional bakers.